Dessert born in St. Louis, loved everywhere.

Butter crust is super easy:
cake mix
stick of butter
one egg

Then the Gooey Filling. ODMG! Rich, creamy, gooey butter filling swirled with ribbons of chocolate. Every bite is soft, fudgy, buttery, and completely irrestisitable.

8 oz cream cheese
2 eggs
1 tsp vanilla
1 stick of butter
3 3/4 c powdered sugar
1 cup semisweet chocolate chips

Bake at 350°F, 45-47 minutes until center jiggles a little and the top is brown

Save this recipe. It’s a guaranteed hit.