A New York style chunky cookie with a Southern twist.

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You asked for the recipe…

Here you go

Praline Pecan Recipe

Ingredients:
1 c brown sugar
1/2 tsp salt
1/2 tsp ground cinnamon
4 Tbsp water
2 cups pecan halves

Instructions;

1. Combine all ingredients except the pecans in a skillet and cook over medium heat until the sugar dissolves and the mixture is bubbling (about 1-2 minutes)
2. Add the pecans and cook for an additional 3-4 minutes until it looks like a glaze on the pecans
3. Remove from the heat, and spread the pecans out on parchment paper to let cool

Chop and add to the cookie dough.
Or eat by themselves.

Let me know if you prefer the cookies warm or cool.